2025 KJLS Rules
New rules in 2025:
GENERAL
If a breed association allows for an EID tag for permanent identification in lieu of a tattoo, the EID tag number must be recorded on the animal’s registration paper to be accepted. Official registration papers must accompany all steers at check-in on Friday.
GENERAL
- An exhibitor may show any combination of market and breeding animals for a maximum of four (4) animals per species. This is a maximum of four beef, four sheep, four goats and four swine per exhibitor.
- Breeding gilts must have been farrowed on or after January 1, 2025.
- The registered and commercial gilt division will be broken by weight. Maximum weight on registered and commercial gilts is 350 lbs., with a 15 lb. weigh-back. Exhibitors will be able to declare their weights for gilts. The declared weight will need to be known at weigh-in.
- Bred-and-owned gilts must have registration papers stating the exhibitor is both the owner and breeder. No commercial gilts will be shown in the bred-and-owned division. Entries for bred-and-owned will be done at time of show entry. Bred-and-owned entries will not be accepted at the show.
- All gilts and market barrows will be shown by weight.
- Gilts must not weigh more than 350 lbs.
- All registered heifers and steers must be registered in the exhibitor's name no later than June 15 of the current year.
- If a breed association allows for an EID tag for permanent identification in lieu of a tattoo, the EID tag number must be recorded on the animal's registration paper to be accepted. Official registration papers must accompany all steers at check-in on Friday.
- A bred-and-owned show has been added for registered ewes.
- Bred-and-owned ewes must have registration papers stating the exhibitor is both the owner and breeder. No commercial ewes will be shown in the bred-and-owned division. Entries for bred-and-owned will be done at time of show entry. Bred-and-owned entries will not be accepted at the show.
If a breed association allows for an EID tag for permanent identification in lieu of a tattoo, the EID tag number must be recorded on the animal’s registration paper to be accepted. Official registration papers must accompany all steers at check-in on Friday.
CONTACT INFORMATION
Show Manager
Ryan Higbie - [email protected] or (785) 817-1350 Beef Superintendents Dave Nichols - [email protected] or (785) 532-1239 Taylor Nikkel - [email protected] or (785) 207-2040 Swine Superintendents Katelyn Barthol - [email protected] or (913) 952-3235 Kody Chase - [email protected] (785) 479-6672 Sheep Superintendents Cassidy Lutz - [email protected] or (785) 204-2716 Dale Lanham - [email protected] or (620) 496-7933 Ted Van Horn Goat Superintendents Lacey Noterman - [email protected] or (620) 397-1927 Darren Hibdon - [email protected] or (785) 229-5908 John Beckman - [email protected] |
Office Location
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Show Manager
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